Baccarat Hotel New York is a modern interpretation of the classic Parisian hotel partculier offering gracious service and unparalleled luxury to guests, residents and visitors alike. The 114 exquisitely-appointed guest rooms and suites delight the senses with lavish finishes and artisanal attention to detail.
Sip cocktails from Baccarat crystal and enjoy Alsation-inspired fare from culinary director and Two Michelin-starred Chef Gabriel Kreuther at unique venues at the hotel featuring everything from a daily champagne presentation to a beautiful outdoor terrace.