Borneo Eagle Resort features 13 well-appointed one-bedroom oceanfront villas, ranging from 171sq meters to 287sq meters. Each secluded villa sits on spacious grounds and boasts exceptional views of the South China Sea.
The food at Borneo Eagle Resort abides by a farm-to-table philosophy, in which the best of local produce takes pride of place. Organic fish and vegetables from the resort owner’s farms on the mainland of Sabah feature on the menu, as do other fresh seasonal produce. Our team of skilled local chefs turns these celebrated ingredients into hearty, mouth-watering dishes infused with Asian or Western flavors. Being exclusive and small we emphasize creating menus for the individual rather than the masses.
Borneo Eagle Resort offers a range of activities that cater to guests who seek soft adventure, and those who prefer to simply sit back and soak in all that this destination has to offer.
Resort Book Out Fee: MYR45,500
Dine in resplendence, whether it is a light lunch by the pool or an intimate cocktail after dinner. With local cuisine using fresh produce and locally grown ingredients in an open-air setting, Borneo Eagle Resort offers the perfect settings for all occasions.