Set across 21 hectares of olive‑rich Tuscan countryside, Locanda Rossa offers an atmosphere of serene sophistication where contemporary design meets agriturismo heritage. Surrounded by thousands of olive trees and positioned between medieval Capalbio and the Tyrrhenian coastline, the estate provides an exceptional backdrop for executive retreats, incentive programs, and intimate corporate gatherings seeking authenticity, style, and privacy.
Locanda Rossa features versatile venues thoughtfully designed for seamless business and social flow. At the heart of its event offering are the Belvedere rooms, which can be configured individually or combined into a single 1,916 sq ft space accommodating up to 100 guests in theatre style. Outdoor terraces, manicured lawns, and poolside settings extend naturally from the indoor spaces, enabling a transition from focused sessions to open‑air networking and evening receptions. Full estate buyouts are also available for groups requiring complete exclusivity.
Gastronomy is a defining feature of every stay and every gathering at Locanda Rossa. At Larossa, Mediterranean cuisine is elevated through Tuscan tradition, crafted with produce harvested directly from the estate’s gardens and extra‑virgin olive oil pressed from the property’s extensive olive groves. Menus shift with the seasons and with the daily catch from the nearby coast, presenting regional specialties such as pici with Maremma beef ragù and fresh line‑caught fish. A wine program rooted in the terroirs of the Maremma and wider Tuscany adds exceptional depth. Tailored dining experiences—from private poolside dinners to interactive cookery classes—invite groups to engage deeply with the region’s culinary heritage. The Red Bar complements gatherings with sophisticated Italian‑inspired cocktails and refined tapas‑style plates, ideal for welcome evenings and after‑hours conversations.
Locanda Rossa’s setting in the heart of the Maremma makes it easy to design itineraries that immerse participants in the culture, nature, and artistry of the region. Activities include e‑bike and horseback excursions through rolling hills, artist‑guided visits to Niki de Saint Phalle’s Tarot Garden, and tastings that highlight local wine, olive oil, and honey. Restorative experiences—such as hydro‑therapy sessions at the renowned Saturnia thermal springs—enhance multi‑day programs with moments of renewal. On the estate, a comprehensive wellness offering supports both relaxation and team reconnection: two outdoor pools (including a serene adults‑only option), tennis and padel courts, running trails, and a boutique spa with a thermal pool, sauna, hammam/Turkish bath, emotional showers, and treatment rooms. Tailored “wellness paths,” yoga sessions, and guided nature moments can be seamlessly integrated into daily agendas.
Locanda Rossa has earned distinguished recognition, including the Most Scenic Luxury Eco Hotel 2024 and LUXlife Global Excellence Awards 2023 & 2024, affirming its blend of sustainable ethos and elevated hospitality.
Belvedere Event Room is a new function space that can be split into two smaller rooms, hosting up to 120 guests. Belvedere Room Factsheet.
Locanda Rossa's dining program offers guests the chance to eat like a true Tuscan. Using fresh ingredients straight from the resort's own garden, as well as extra virgin olive oil from its own olive trees, eating local is the only way at Locanda Rossa. Typical meals include bread, cheese, vegetables, mushrooms, olive oil made from Maraiolo, Leccino, and Frantoiano olives from the estate, as well as truffles. Chianti, Italy's well-known wine, is also produced in the region and is perfect when paired with this traditional Tuscan fare.
